Program Overview

Hort Connections 2026 will bring together the entire fresh produce industry for four days of learning, networking, and celebration.

See below for an overview of the schedule. A full, in-depth program including session details and speaker line-up will be released closer to the event.

Across the four days, there’s an unmissable program of:

Monday 1st June

  • Farm & Retail Tours

Tuesday 2nd June

  • Plenary Sessions
  • Trade Show Opening
  • 2026 Welcome Event

Wednesday 3rd June

  • Hort Connections Breakfast
  • Trade Show Open
  • Trade Show Speaker Sessions
  • Demo Activation
  • Cooking Activation

Thursday 4th June

  • Trade Show Open
  • Trade Show Speaker Sessions
  • Demo Activation
  • Cooking Activation
  • Hort Connections Gala Dinner

Day 1 - 1 June

Day 2 - 2 June

Day 3 - 3 June

Day 4 - 4 June

Farm and Retail Tours

4:00-16:00 Melbourne Convention & Exhibition Centre

SPEAKER SESSION
BUS TOURS

Farm Tours, and Retail Tour are not included within the All-Access Pass and is to be booked separately.

Retail Tour: Timing TBC
Werribee Farm Tour: 6:45 – 16:00
Epping Market & Yarra Valley Farm Tour – Sponsored by Entegra Signature Structures: 4:00 – 15:30
Mornington Peninsula Farm Tour: 6:45 – 16:00

Welcome Reception

15:00-19:00 Expo Halls 14-20

TRADE SHOW

Perfection Fresh Breakfast

08:00-09:00 Melbourne Room

MULTIPLE SESSIONS

Perfection Fresh Breakfast event sponsored by Perfection Fresh.

Welcome to Country

08:00-08:10 Melbourne Room

Keynote Speaker

08:20-09:00 Melbourne Room

Keynote Speaker: Doing Business Differently: Lucy Bloom – Former Chief Executive Officer, Sunrise Cambodia and Hamlin Fistula Ethiopia

Trade Show Open (LEFT)

09:00-14:30 Expo Halls 14-20

TRADE SHOW
MULTIPLE SESSIONS

09:30 – 09:50:
Session 1: TBC

09:50 – 10:10:
Session 2: The Future of Agriculture: Microbiomes as Drivers of Soil and Plant Health Dr Neil Wilson – Director of Research, Metagen Pty Ltd

10:10 – 10:30:
Session 3: TBC

10:30 – 10:50:
Session 4: TBC

10:50 – 11:10:
Session 5: TBC

11:10 – 11:30:
Session 6: TBC

11:30 – 11:50:
Session 7: TBC

11:50 – 12:10:
Session 8: TBC

12:10 – 12:30:
Session 9: World Vegetable Map 2024 – Global trends and vegetable trade flows : Pia Piggott – RaboResearch Associate Analyst, Rabobank

13:30 – 13:50:
Session 10: Levelling up vegetable and onion business performance: Paul Omodei – Consultant, Planfarm

13:50 – 14:10:
Session 11: Advanced Gas Phase Food Safety and Shelf-Life Extension, Development and Case Studies: Andrew Inglis – Director, Cellysis Pty Ltd

14:10 – 14:30:
Session 12: TBC

Trade Show Open (RIGHT)

09:00-14:30 Expo Halls 14-20

TRADE SHOW
MULTIPLE SESSIONS

09:30 – 09:50:
Session 1: TBC

09:50 – 10:10:
Session 2: TBC

10:10 – 10:50:
Session 3: Tech and Innovation Showcase, sponsored by UPL

10:50 – 11:10:
Session 4: TBC

11:10 – 11:30:
Session 5: Andrew Muir – Chief Executive Officer and Managing Director, E.E. Muir & Sons

11:30 – 12:10:
Session 6: Seeka Marketer of the Year Award, produced by IFPA and Produce Plus: Finalist Showcase

12:10 – 12:30:
Session 7: TBC

13:30 – 13:50:
Session 8: TBC

13:50 – 14:10:
Session 9: TBC

14:10 – 14:30:
Session 10: TBC

Diversity & Inclusion / Women in Horticulture Speaker Sessions

12:00-14:50 Meeting Room 219-220

MULTIPLE SESSIONS

12:00 – 12:30:
Diversity & Inclusion: TBC

12:30 – 13:30: Lunch

13:40 – 14:50:
Women in Horticulture: TBC

Lunch

12:30-13:30 Expo Halls 14-20

TRADE SHOW

Trade Show Happy Hour

17:00-18:00 Expo Halls 14-20

TRADE SHOW

Trade Show Open

08:00 Expo Halls 14-20

TRADE SHOW

Plenary Sessions

08:30-13:40 Plenary 2

SPEAKER SESSIONS
MULTIPLE SESSIONS

08:30 – 08:45:
Brett Fifield – CEO, Hort Innovation

08:45 – 09:00:
TBC

09:00 – 09:30:
Session 1: Su McCluskey – Special Representative for Australian Agriculture, Department of Agriculture, Fisheries and Forestry

09:30 – 10:00:
Session 2: TBC

10:30 – 11:00:
Session 3: TBC

11:00 – 11:20:
Plenary Session Awards

11:20 – 11:50:
Session 4: TBC

12:40 – 13:10:
Session 5: TBC

13:10 – 13:40:
Session 6: TBC

Morning Tea

10:00-10:30 Expo Halls 14-20

TRADE SHOW

Supply Chain and Consumers Stream

13:40-14:20 Expo Halls 14-20 (LEFT)

SPEAKER SESSIONS
MULTIPLE SESSIONS

13:40 – 14:00:
Session 1: TBC

14:00 – 14:20:
Session 2: TBC

Growing and Farming Stream

13:40-14:20 Expo Halls 14-20 (RIGHT)

SPEAKER SESSIONS
MULTIPLE SESSIONS

13:40 – 14:00:
Session 1: TBC

14:00 – 14:20:
Session 2: TBC

Lunch

12:00-12:40 Expo Halls 14-20

TRADE SHOW

Trade Show Close

15:30 Expo Halls 14-20

TRADE SHOW

Gala Pre Dinner Event

18:30-19:00 Melbourne Room Foyer

Hort Connections Gala Dinner

19:00-23:00 Melbourne Room

Gala Dinner After Party

23:00-Late Munich Brauhaus Melbourne

Gala Dinner After Party

23:00-Late Melbourne Room

TRADE SHOW

09:30 – 09:50:
Session 1: TBC

09:50 – 10:10:
Session 2: TBC

10:10 – 10:50:
Session 3: Tech and Innovation Showcase, sponsored by UPL

10:50 – 11:10:
Session 4: TBC

11:10 – 11:30:
Session 5: Andrew Muir – Chief Executive Officer and Managing Director, E.E. Muir & Sons

11:30 – 12:10:
Session 6: Seeka Marketer of the Year Award, produced by IFPA and Produce Plus: Finalist Showcase

12:10 – 12:30:
Session 7: TBC

13:30 – 13:50:
Session 8: TBC

13:50 – 14:10:
Session 9: TBC

14:10 – 14:30:
Session 10: TBC

Be notified when the full
program is released

Mailing List
  • • A fresh produce grower/business that is outstanding across all aspects of production, including: growing, product quality, environmental management and staff management.

    • A grower/business that is innovative, challenges convention and implements efficient practices (such as integrated pest management, minimising wastage, water conservation, precision agriculture, technology advances, and value-adding to product).

    • A grower/business that actively contributes to the broader industry (such as participating in industry committees, forums, international R&D tours, conferences or field days).